Download or read book Preservation of Surfactant Formulations written by Fraser F. Morpeth and published by Springer Science & Business Media. This book was released on 1995 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: The spoilage of formulated products by microbial action is a factor in determining the shelf life. This book should be of interest to formulation scientists and technologists, technical and regulatory managers, and chemists working on the development of materials for products.