Study Guide to accompany Purchasing: Selection and Procurment for the Hospitality Industry, 8e
Author | : Andrew H. Feinstein |
Publisher | : Wiley |
Total Pages | : 0 |
Release | : 2011-03-08 |
ISBN-10 | : 0470316586 |
ISBN-13 | : 9780470316580 |
Rating | : 4/5 (580 Downloads) |
Download or read book Study Guide to accompany Purchasing: Selection and Procurment for the Hospitality Industry, 8e written by Andrew H. Feinstein and published by Wiley. This book was released on 2011-03-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Purchasing: Selection andProcurement for the Hospitality Industry, EighthEdition is alearning-centered text that includes several pedagogicalenhancements to help the student quickly acquire and retainimportant information. It is written for those who will be involvedwith some phase of purchasing throughout their hospitality careers.This text covers product information as well as management of thepurchasing function, and how this relates to a successfuloperation. It also acts as a comprehensivereference guide to the selection and procurement functions withinthe hospitality industry.Purchasing: Selection andProcurement for the Hospitality Industry isthemostcomprehensive and up-to-date hospitality purchasingtext available today.