Download or read book The Florida Cookbook written by Jeanne Voltz and published by Knopf. This book was released on 1996-02-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Voltz and Stuart move through all six areas of Florida, from the Panhandle to the Keys, telling tales of bygone times and annual food celebrations, and offering a wealth of information about enjoying the riches of this diverse state. Here are 200 recipes for Oyster Roast, Florida Conch Salad, Smothered Rabbit, and Fresh Banana Layer Cake. 50 illustrations.