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Language: en
Pages: 293
Pages: 293
Type: BOOK - Published: 2019-02-11 - Publisher: Food and Foodways
Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 1609-1610--one of the most famous cannibalism narratives in North American
Language: en
Pages: 250
Pages: 250
Type: BOOK - Published: 2019-02-11 - Publisher: University of Arkansas Press
Winner, 2020 Association for the Study of Food and Society Book Award, Edited Volume Long before the founding of the Jamestown, Virginia, colony and its Starvin
Language: en
Pages: 312
Pages: 312
Type: BOOK - Published: 2019-10-08 - Publisher: ECW Press
A rollicking exploration of the history and future of our favorite foods When we humans love foods, we love them a lot. In fact, we have often eaten them into e
Language: en
Pages: 155
Pages: 155
Type: BOOK - Published: 2021-03-25 - Publisher: FriesenPress
Good food can be lightweight, convenient and delicious! Feast on Adventure guides you through the world of freeze-dried, dehydrated, and instant foods. Learn ho
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2011-03-22 - Publisher: Ten Speed Press
Based on the James Beard Award–winning blog The One-Block Diet, this all-in-one home gardening, do-it-yourself guide and cookbook shows you how to transform a
