Visual Aids for Supervision and Management of Quantity Food Preparation
| Author | : William J. Morgan |
| Publisher | : |
| Total Pages | : 80 |
| Release | : 1974 |
| ISBN-10 | : OCLC:16134508 |
| ISBN-13 | : |
| Rating | : 4/5 ( Downloads) |
Book Synopsis Visual Aids for Supervision and Management of Quantity Food Preparation by : William J. Morgan
Download or read book Visual Aids for Supervision and Management of Quantity Food Preparation written by William J. Morgan and published by . This book was released on 1974 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
